The challenges of the world
Meetings to discuss the main challenges of the world 18 October 2017 - 18 April 2018
Knowledge as a common thread to meet and unite the different ‘points of view’ of the world around us. Four events to talk about our planet, its contradictions and immense hopes. An itinerary including studies and tastings.
The challenge of work
- Wednesday 18 October 2017 at 18:00
The tools to enhance a region and protect the dignity of workers. Best practice: Coffee and cocoa from Ecuador. With **Alice Fanti** (CEFA) – **Andrea Segrè** (Zero Waste) - Fair Trade – **Daniele Scochet** Gaulì Project
The challenge of peace
- Wednesday 8 November 2017 at 18:00
The tools for operating post-conflict. Best practice: Bosnian wine. With **Luciano Centonze** (CEFA) – **Giacomo Savorini** (Consorzio Vini dei Colli Bolognesi) – **Elena Monicelli**, MonteSole Peace School – Testimony from Bosnia.
The challenge of legality
- Wednesday 14 March 2018 at 18:00
The tools for overcoming exploitation. Best practice: the Njombe dairy in Tanzania. With **Paolo Chesani** (CEFA) – **Sandro Ruotolo** (journalist) - Masaniello Pizzeria Etica – IO Lotto Committee.
The challenge of integration
- Wednesday 18 April 2018 at 18:00
The tools to enhance dialogue between cultures. Best Practice: oil in Morocco. With **Andrea Tolomelli** (CEFA) – CHEF **Max Poggi** – Albanian chef and Moroccan chef.
